Full Ingredient List
Glucosamine Sulfate
Considered a foundational nutrient for cartilage, glucosamine sulfate supplies raw material the body can draw on as it works to maintain joint cushioning over time.
Research Note
Glucosamine is one of the most widely studied nutrients in general joint-health literature, particularly in relation to cartilage maintenance.
Chondroitin Sulfate
Frequently paired with glucosamine, chondroitin sulfate is thought to help cartilage hold on to moisture, which supports the tissue's natural elasticity and shock-absorbing role.
Research Note
Chondroitin's role in cartilage hydration has been a recurring subject in nutritional joint-support research.
Boswellia Extract
Derived from the resin of the Boswellia tree, this botanical extract has a long history of traditional use tied to comfort in the joints and connective tissue.
Research Note
Boswellia-derived compounds are commonly studied for their potential role in supporting a balanced inflammatory response.
Turmeric
Turmeric root is included primarily for its curcumin content, a compound frequently referenced in general wellness research related to the body's response to everyday stress on tissue.
Research Note
Curcumin remains one of the most extensively researched natural compounds in general nutrition science.
MSM (Methylsulfonylmethane)
MSM is a natural source of dietary sulfur, a mineral connective tissue relies on. It's included to help support the structural side of joint health from within.
Research Note
MSM appears frequently in joint-formula research focused on connective tissue and recovery support.
Bromelain
Extracted from pineapple stems, bromelain is an enzyme traditionally associated with supporting healthy circulation and helping ease general tissue tension around the joints.
Research Note
Bromelain has a long-standing history of use in general wellness contexts related to tissue comfort and circulation.